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Instrument for acquiring knowledge of taste

Expressions researched:
"instrument for acquiring knowledge by taste" |"instrument for acquiring knowledge of taste"

Srimad-Bhagavatam

SB Canto 3

The tongue is described as the instrument for acquiring knowledge of taste. Because taste is a product of water, there is always saliva on the tongue.
SB 3.26.41, Translation and Purport:

By the interaction of fire and the visual sensation, the subtle element taste evolves under a superior arrangement. From taste, water is produced, and the tongue, which perceives taste, is also manifested.

The tongue is described here as the instrument for acquiring knowledge of taste. Because taste is a product of water, there is always saliva on the tongue.

SB Canto 4

The mouth is the instrument for acquiring knowledge by taste, for by chewing an object and touching it with the tongue we can understand its taste.
SB 4.25.22, Translation and Purport:

The woman's nose, teeth and forehead were all very beautiful. Her ears were equally very beautiful and were bedecked with dazzling earrings.

The body of intelligence enjoys the objects of sense gratification that cover it, such as smell, vision and hearing. The word sunāsām ("beautiful nose") indicates the organ for acquiring knowledge by smell. Similarly, the mouth is the instrument for acquiring knowledge by taste, for by chewing an object and touching it with the tongue we can understand its taste. The word sukapolām ("nice forehead") indicates a clear brain capable of understanding things as they are. By intelligence one can set things in order. The earrings set upon the two ears are placed there by the work of the intelligence. Thus the ways of acquiring knowledge are described metaphorically.

Page Title:Instrument for acquiring knowledge of taste
Compiler:Matea
Created:19 of Nov, 2009
Totals by Section:BG=0, SB=2, CC=0, OB=0, Lec=0, Con=0, Let=0
No. of Quotes:2