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First you should put the cheese in a frying pan and stir vigorously, adding 1/4 of sugar. While on the fire it should be stirred and mixed as nicely as possible. Then while it is cooling it should still be stirred as nicely as possible: Revision history

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25 June 2022

29 November 2015

  • curprev 16:0316:03, 29 November 2015‎ Ionelia talk contribs‎ 2,586 bytes +2,586‎ Created page with "<div id="compilation"> <div id="facts"> {{terms|"first you should put the cheese in a frying pan and stir vigorously, adding 1/4 of sugar. While on the fire it should be stirr..."
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